Crunchy and crumbly traditional savoury biscuits from southern Italy, made with fennel seeds, extra virgin olive oil and white wine.
Taralli Al Finocchio 200g LA SPIGA
Crunchy and crumbly traditional savoury biscuits from southern Italy, made with fennel seeds, extra virgin olive oil and white wine.
| Format | 200g |
|---|---|
| Brand | LA SPIGA |
| Origin | Puglia, Italy |
- Lactose free
- Vegan
- Vegetarian
Wheat flour '00’', White wine, Sunflower oil, Salt, Fennel seeds (0.6%) and water.
