Vacuum-packed semi-soft catering slice cheese made from pasteurised cow's milk and microbial rennet, aged for 2–3 months, with a mild, creamy flavour and a smooth texture, ideal for snacking or melting.
Provolone Dolce Mezzaluna Sottovuoto (1kg approx.) AURICCHIO
Vacuum-packed semi-soft catering slice cheese made from pasteurised cow’s milk and microbial rennet, aged for 2–3 months, with a mild, creamy flavour and a smooth texture, ideal for snacking or melting.
Trade Only
| Format | 1kg |
|---|---|
| Brand | AURICCHIO |
| Origin | Campania, Italy |
- Gluten free
- Vegetarian
Milk, salt, rennet., preservatives: E202, E235 (on surface)
| Typical Values per 100g | |
|---|---|
| Energy (kJ) | 1510 |
| Energy (kcal) | 364 |
| Fat (g) | 30 |
| of which saturates (g) | 20 |
| Carbohydrate (g) | <0.5 |
| Protein (g) | 23 |
| Salt (g) | 1.6 |
| Moisture (g) | 40-45 |
| pH | 5.4-5.6 |
| Aw | 0.95-0.97 |
| Product Life (Days) | 180 |
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