PDO hard granular cheese, aged between 18 to 22 months, made from raw, partially skimmed cow's milk. It features a fine-grained texture and a delicate, fragrant aroma.
Parmigiano Reggiano D.O.P. 18-22 Mesi Intero (37kg approx.) VIRGILIO
PDO hard granular cheese, aged between 18 to 22 months, made from raw, partially skimmed cow’s milk. It features a fine-grained texture and a delicate, fragrant aroma.
Trade Only
| Format | 37kg |
|---|---|
| Brand | VIRGILIO |
| Origin | Emilia Romagna, Italy |
- Gluten free
Milk, salt, rennet
| Typical Values per 100g | |
|---|---|
| Energy (kJ) | 1671 |
| Energy (kcal) | 402 |
| Fat (g) | 30 |
| of which saturates (g) | 20 |
| Protein (g) | 32 |
| Salt (g) | 1.6 |
| Moisture (g) | 28-35 |
| pH | 5.7 |
| Aw | 0.9 |
| Product Life (Days) | 180 |
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